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What are the interview questions for barista positions at specialty coffee shops? What should be noted when making a latte?

Specialty coffee shops conduct both theoretical and practical assessments during barista interviews. The theoretical component tests basic coffee knowledge, while the practical component evaluates hands-on skills. While specific content may vary between coffee shops, the core requirements remain consistent across the industry.
2025-03-07 barista interview specialty coffee latte preparation coffee shop hiring
[FrontStreet Coffee Barista's Notes] Pour-over Tips - How to Extract Coffee Based on Coffee Grind Size

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) [FrontStreet Coffee Barista's Notes] Pour-over tips How to extract coffee based on coffee grind size Recently, I've met many customers who are coffee enthusiasts. During our conversations, they often ask similar questions: When brewing coffee at home
2019-07-19 FrontStreet Coffee Coffee Barista Notes Pour-over Tips How to Based on Coffee Grounds Coarseness Extraction
【FrontStreet Coffee Barista's Notes】El Salvador Santa Ana Chocolate Lover's Estate Coffee Special Report

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). El Salvador Santa Ana Estate: Finca Guayabo Chocolate Lover's Estate Variety: Bourbon Altitude: 1450 Grade: SHB Processing: 50% washed, 50% honey / Bean Information Santa Ana Volcano is a volcano in Santa Ana, El Salvador, with an altitude of 2,381
2019-08-31 FrontStreet Coffee coffee notes El Salvador Santa Ana chocolate lover estate special report
【FrontStreet Coffee Barista's Notes】How to Perfect a Simple Rose?

I get overwhelmed every Monday morning. It turns out the farthest distance in the world is not between life and death, but watching the subway stop right in front of me while waiting for 4 trains and still not being able to get on! For me, a wonderful day starts with a cup of coffee, so today I decided to pour a [rose] to kickstart my energetic day! Delicious latte coffee
2019-05-27 FrontStreet Coffee coffee notes simple rose how perfect monday morning
FrontStreet Coffee Barista's Journal: Costa Rica's Earliest Coffee Growing Region - Central Valley

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee Barista's Journal: Costa Rica's Earliest Coffee Growing Region - Central Valley. Original: FrontStreet Coffee, FrontStreet Coffee ▲ Click to Follow | 6 Years of Focused Coffee Roasting. For more premium coffee beans, please add Frontsteet's private WeChat, WeChat ID: (long press to copy) qiannj
2019-07-19 FrontStreet Coffee coffee journal Costa Rica earliest growing region central valley
Is There Really a Future for Baristas! Is High Income Possible in the Coffee Industry?!

Being a barista is perhaps one of the most desired jobs for those born in the 90s and 2000s. In the past year, many coffee shop owners have noted that over 60% of barista applicants are sudden career changers. When asked for reasons, the answers inevitably include 'I love coffee' or 'I was tired of my previous job.' First
2022-08-19 barista career coffee industry profession job prospects income potential
[FrontStreet Coffee Barista Notes] Strawberry Dripper: Should I Use Poured Extraction or Single-Pour?

Yesterday we explored brewing a light roast coffee bean with the [Strawberry Dripper] at different grind sizes. We found that using a V60 grind size resulted in higher extraction rates, more complete flavor profiles, and richer layers. If you prefer abundant fruit flavors, you can adjust to a coarser grind. For details, see: "[FrontStreet Coffee Barista Notes] What Grind Size Should Be Used for Brewing Light Roast Beans with the Strawberry Dripper"
2019-04-02 Frontsteet coffee notes strawberry dripper poured extraction single pour brewing
What's the Purpose of Purging Steam Before Frothing Milk? Important Details to Note Before Latte Art!

Whenever we pass by a coffee shop, besides smelling the rich coffee aroma, we often hear the "whizzing" sound of milk frothing. Watching the busy baristas inside, have you ever noticed this particular action: before and after using the steam wand, baristas always let it run for a few seconds to purge steam?
2024-02-17 latte art milk frothing steam wand purging coffee making barista techniques milk foam
[FrontStreet Coffee Barista Notes] The Impact of FrontStreet Coffee's Espresso Grind Adjustment on Espresso Flavor

In order to extract a delicious cup of espresso every day and present guests with a tasty latte, we believe that many shop's baristas, like our editor, insist on adjusting espresso parameters daily. Even coffee beans from the same batch are affected by different temperatures and humidity each day, which influences the quality of every cup of coffee we serve. Therefore, we persist in daily adjustments to our espresso
2019-04-20 FrontStreet Coffee coffee notes espresso grind adjustment increase or decrease impact we in order to
Coffee Flavor Description: How to Perceive and Express the Acidity, Sweetness, Bitterness, and Mouthfeel of Coffee

When you visit FrontStreet Coffee, after our baristas brew the coffee, they will guide you to savor this cup. Many of FrontStreet Coffee's fans often hear our baristas say things like: "First, let's smell the aroma, then let's taste this coffee. Can you perceive the acidity? Is the mouthfeel smooth? Do you notice any bitterness?" and other sensory-guided descriptions. So cof
2020-08-21 coffee flavor description how to perceive express acidity sweetness bitterness mouthfeel
Blending Panama Geisha Coffee Beans with Robusta, Takanobu Ishiguchi Wins 4th Place at 2022 WBC!

For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add private WeChat: FrontStreet Coffee (WeChat ID: qjcoffeex). Do you have to use pure Arabica coffee beans to participate in the World Barista Championship? This year's WBC contestant from
2022-10-17 coffee coffee beans Panama Geisha Robusta WBC World Barista Championship coffee blend coffee competition
Professional Barista Training | WBRC Coffee Competition Simulation | FrontStreet Coffee Barista Assessment Process

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). To ensure consistent and stable store production quality, FrontStreet Coffee baristas occasionally conduct internal assessments as a reference for daily production evaluation, primarily examining baristas' communication skills and knowledge of coffee beans through explanations of bean [origin information], brewing methods used, and flavor characteristics.
2018-09-14 professional coffee training simulation WBRC competition Frontsteet assessment process
How to Make Delicious Espresso? Illustrated Guide to Espresso Extraction with an Espresso Machine

Espresso-based coffee drinks made with semi-automatic espresso machines continue to dominate the coffee shop market even in today's era of single-origin and pour-over coffee. Especially at coffee exhibitions, it feels like you're already falling behind if you don't have a "La Marzocco" machine at your booth. If you want to become a
2021-12-22 espresso espresso machine coffee extraction barista techniques espresso brewing guide
[FrontStreet Coffee Barista Notes] Espresso Extraction Techniques: Single Shot, Pre-infusion, and Multi-stage Extraction

Professional coffee knowledge exchange and more coffee bean information - follow Coffee Workshop (WeChat public account: cafe_style). Today, while discussing the blooming, single-shot, and multi-stage extraction techniques for pour-over coffee with colleagues, I wondered what would happen if these methods were applied to espresso. Action speaks louder than words, so I immediately began experimenting. Featuring FrontStreet Coffee's Special Blend - Brazil Colombia combination.
2019-04-06 FrontStreet Coffee coffee barista notes espresso single shot extraction pre-infusion multi-stage extraction
Barista Certification Levels: How to Obtain SCA Coffee Certification, Exam Content, Costs, and Value

Barista certification is divided into three levels: Junior Barista (Professional Level 3), Intermediate Barista (Professional Level 2), and Senior Barista (Professional Level 1). The scope of professional certification includes: 1. Professional service personnel specializing in coffee preparation and grinding 2. Professionals specializing in coffee selection
2023-01-06 barista certification levels how to obtain professional certification divided into three tiers
Does Flat White Have Sugar? How Many Espresso Shots Are in Luckin Flat White?

An authentic flat white contains no sugar - it's made only with milk and espresso. If you're concerned about bitterness, you can ask for some white sugar from the barista, or order similar sweetened coffee options like mocha or toffee latte. How is a flat white made? Its preparation process
2023-01-19 flat white coffee espresso sugar luckin coffee
Nestlé Opens Coffee Fragrance Experience Store in Harajuku, Tokyo! Can Baristas Wear Perfume?

The rich and pleasant aroma of coffee often attracts this writer from afar, smelling the fragrance before even seeing the shop. The rich notes of milk and roasted coffee fill the air before you even approach. Finding the nearest coffee shop, pushing open the door to immerse yourself in the coffee experience, and drinking it all in one go, the aroma still lingers long after. As a giant in the coffee world, Nestlé Coffee
2021-10-07 Japan Tokyo Harajuku Nestlé Coffee Fragrance Experience Barista Perfume
Luckin Coffee Baristan Frustrated with Ordering Strategies on Xiaohongshu!

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more premium coffee beans, please add private WeChat FrontStreet Coffee, WeChat ID: qjcoffeex. Recently, Luckin's iced drinks have caused controversy due to excessive ice cubes and reduced cup volume when requesting no ice...
2023-05-22 coffee ordering strategies Luckin Coffee Xiaohongshu barista complaints
Barista Job Responsibilities: Is It Hard to Be a Barista at Specialty Coffee Shops vs. Chain Coffee Shops?

Since becoming a barista, the content writer (yes, the content writer is a multi-talented barista) often hears friends and customers exclaim: "Wow, you're a barista! I'm so envious! Your life is my dream! Your job must be so comfortable! Or maybe barista salaries are really high!
2022-01-31 barista job coffee shop work specialty coffee chain coffee barista responsibilities
2014 World Barista Competition Changsha Division to Battle on Orange Island on the 6th

(Taiwan Coffee King Huang Chongqing will serve as a judge for the 2014 World Barista Competition Changsha Division) (Huang Weilun (first from left), the first Chinese cupping instructor with American SCAA cupping instructor training qualification, will personally visit Changsha to share stories about specialty coffee) Red Net Changsha December 3rd News (Reporter Chen Siyi) Hosted by Shanghai Bohua International Exhibition Co., Ltd. and organized by Changsha Jia Catering Management
2014-12-04 2014 world coffee competition Changsha division 6th battle Orange Island Taiwan